Kabuto Katsu Curry Noodles (VEG) 65g

Kabuto Katsu Curry Noodles (VEG)

Indulge in the exquisite blend of flavours with Kabuto's Katsu Curry Noodles, specially crafted for veggie enthusiasts. These sumptuous noodles, made with premium ingredients including free-range egg, paprika, and turmeric, offer a rich and aromatic experience. The delectable seasoning combines curry powder, red pepper, and green beans for a truly authentic taste. Quick and easy to prepare, it's an ideal choice for those seeking a satisfying and hassle-free meal. Elevate your dining experience with Kabuto's Katsu Curry Noodles, where each mouthful brings plant-based bliss.

Ingredients

• Noodles (69%) (Wheat flour (Wheat flour with Calcium, Iron, Niacin, Thiamin)
• Water
• Free Range Egg (5%)
• Salt
• Paprika
• Turmeric
• Firming agents; Potassium Carbonate, Sodium Carbonate, Acidity Regulator, Citric Acid)
• Seasoning (31%): Curry Powder (Rice Flour, Ground Coriander, Ground Turmeric, Ground Fenugreek Seed, Ground Cumin, Salt, Ground Black Pepper, Ground Ginger, Garlic Powder, Green Cardamom, Natural Flavouring, Turmeric Extract)
• Hydrolysed Rice Flour
• Sugar
• Cocoa Butter
• Red Pepper
• Green Beans
• Salt
• Yeast Extract
• Natural Flavouring
• Garlic
• Onion
• Mushroom
• Dried Soy Sauce (Soy beans, Salt, Spirit Vinegar)
• Nigella Seeds
• Ground Turmeric
• Garam Masala (Coriander, Cinnamon, Mustard, Ginger, Clove, Pepper, Cumin, Nutmeg, Pimento, Fennel, Cardamom, Sunflower Oil, Cassia Bark Oil)
• Chive
• Dried Seaweed
• Chilli, Ginger
• Turmeric Extract

Product Nutrition Information:"While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website."