Glebe Farm GF Self Raising Flour
Elevate your baking game with Glebe Farm's GF Self Raising Flour, a versatile essential for creating mouthwatering cakes and biscuits. Crafted with a base of non-allergenic rice flour, it's gentle on digestion for most individuals. This gluten and wheat-free flour ensures delectable results every time. Try our easy-to-follow recipe for a luscious Victoria sponge cake and a zesty lemon drizzle cake, conveniently printed on the bag. Suitable for both vegans and vegetarians, and perfect for those on a gluten-free diet, this flour blend is a pantry must-have.
Ingredients
- Potato Starch
- Rice Flour
- Gluten Free Baking Powder (Raising Agents: Disodium diphosphate, Sodium Bicarbonate)
- Stabiliser: Xanthan Gum
Product Nutrition Information:"While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website."
SKU | GLB009_parent |
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Manufacturer | Glebe |