Profusion Organic, Grain Free & Gluten Free Chick Pea Fusill 250g

NEW Profusion Organic Chickpea Fusilli is a gluten free, grain free pasta packed with protein and fibre for a fulfilling and tasty alternative to traditional wheat pasta without the starchy carbs. Easy to cook with a good texture. Cooking instructions: Cook the pasta in boiling water (about 1 litre of water per 100g of pasta) for 9-10 minutes. Drain and serve with your favourite pasta toppings and sauce. Ingredients: Chickpea Flour* Product Nutrition Information: "While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website."