Trapani
Introducing Trapani, where nature's process creates salt in its purest form. Nestled along the western Sicilian coast, from Marsala to Trapani, protected salt pans have been crafting coarse sea salt for centuries. The secret lies in the natural evaporation of seawater. As the seawater journeys through expansive basins, it gradually transforms, leaving behind the precious salt crystals. This time-honoured method ensures that each grain carries the essence of the Mediterranean Sea. Elevate your culinary creations with Trapani's authentic, hand-harvested sea salt, a true taste of Sicily's coastal tradition. Discover the difference that pure, unadulterated salt can bring to your dishes.
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